DEFINITION AND KEY PROPERTIES
Cassia CO₂ Extract is a highly concentrated, full-spectrum aromatic extract derived from the bark of Cinnamomum cassia, obtained through supercritical carbon dioxide (CO₂) extraction. Unlike traditional steam-distilled cassia oil, this advanced method preserves both volatile and non-volatile bioactive compounds, resulting in a richer, more potent extract with enhanced therapeutic and aromatic properties.
• Retains cinnamaldehyde (70-95%) – the key compound responsible for its intense spicy-sweet aroma and powerful antimicrobial activity
• Preserves non-volatile phenolic compounds that contribute to its antioxidant and anti-inflammatory benefits
• Maintains the complete aromatic profile for superior fragrance and therapeutic applications
This solvent-free extraction method yields a premium quality extract ideal for aromatherapy, cosmetics, and functional food applications









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